Let customers directly browse the menu & place their order from kiosk or mobile.
Customers start by selecting their desired items from the digital menu displayed on the kiosk screen. The menu is categorized for easy navigation, ensuring customers can quickly find what they're looking for.
Personalization is key. The kiosk allows customers to customize their orders, adjusting ingredients, portion sizes, and any special requests. This level of control ensures each order meets the customer's exact preferences.
Let customers directly browse the menu & place their order from the table.
Tabletop signs for restaurants are an essential tool for any food and beverage establishment. These small signs can be placed directly on a tabletop and provide customers with important information about the restaurant, such as the daily specials, the menu items, or even the restaurant's social media handles.
Tabletop signs are often designed to be eye-catching and visually appealing, making them an effective way to draw customers' attention to important information. Whether you run a small café or a large restaurant, tabletop signs can be a valuable addition to your marketing and communication strategy, helping to enhance the overall customer experience and boost sales.
Easy, advanced & dynamic digital menu signage for your restaurant
Our easy-to-use menu board and canvas editors offer variety of simple but effective formatting options, stock images, icons, and shapes, any kind of template can be easily created.
Our solution works with Android TV,Amazon Firesticks, and etc. Input the code upon app download into the console to publish your content. It just takes a few mins to get started.
Use digital signage at the point of sale and thus support the entire sales process.
Today’s customers expect flexibility and a real experience when they are in retail. With digital signage you can combine the advantages of stationary retail with the wide range of your online offers.
eKiosk offers a wide range of series models which can be extended with corresponding payment components.hese devices often have cash-linked and/or cashless
All in one ordering with marketing and sales modules to increase sales.
Catches all in store and online orders with ticket and delivery management integration to increase customer experience while reducing kitchen work intensity.
Kitchen order display are digital screens that display incoming orders in restaurant kitchens. KDS screens route orders from the point-of-sale (POS) system to the correct kitchen station.
Use digital signage at the point of sale and thus support the entire sales process.
Using a stock control system helps enhance business practices within quick-service restaurants, catering companies and any other type of food and beverage business. As mentioned previously, an inventory tracking system helps food and beverage businesses effectively manage waste, increase productivity and control cash flow.
If you’re concerned about how much food is going to waste, conduct an audit to determine where that waste is coming from. For the best results, do this when your restaurant is busy, but your kitchen is not operating at maximum output. While you want the audit to produce effective results, you don’t want to degrade the quality of your service by causing unnecessary delays.
All in one ordering with marketing and sales modules to increase sales.
Now with MenuLive create a precise, smart, menu and give your customer an ordering experience like never before.
Introducing a new way of ordering. Just scan the QR code to access the menu and place your order from your mobile. Ensuring minimum contact, maximum service.
Use digital signage at the point of sale and thus support the entire sales process.
Restaurant online food ordering is a way for customers to purchase meals online from a restaurant’s website. These items can then be picked up as takeout or can be delivered to the customer wherever they are if the restaurant offers delivery or works with a third-party delivery service.
This refers to food that is delivered to a customer and no physical contact is made between delivery driver and guest. Oftentimes, contactless delivery also involves mobile payments, so there’s no handing back of cards or need for cash exchange.
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